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Neutsch Filter
 
Overview
Stop washing your product away!!! Canty offers a unique vision based approach for non-contact cake detection and level measurement designed for Nutsche Filters. Cake detection is the determination of the transition from liquid slurry to solids “cake”.
Features

• Visual Verification of the process and tank level

• Image analysis - real time particle size ,shape ,colour and percent solids monitoring , turbidity, froth detection control

• NEMA 4, IP66, Explosion proof (Class I, Div. 1, Group B, C & D, Class II, Div. 1, Groups E, F & G) or Flameproof EEx d IIC T6 Ratings

Application List
 
NUTSCHE FILTER PAT CONTROL SYSTEM NUTSCHE FILTER PAT CONTROL SYSTEM
Document Number: TA10489-100
Detailed Datasheet   •   Read More

Stop washing your product away!!! Canty offers a unique vision based approach for non-contact cake detection and level measurement designed for Nutsche Filters. Cake detection is the determination of the transition from liquid slurry to solids “cake”. It’s critical to determine this transition in a timely manner to avoid cracking in the cake layer. Cracks will cause inconsistent washes and lost product. CantyVision™ software performs cake detection with image analysis in real time, by identifying the transition and generating an output signal for control to produce a homogeneous product without washing it away (through 4-20mA, OPC Interface, Modbus, etc...).

IN-LINE TURBIDITY/COLOR ANALYSIS/PERCENTSOLIDS INFLOW™ TURBIDITY / COLOR ANALYSIS / PERCENT SOLIDS MEASUREMENT SYSTEMS
Document Number: TA10591-1
Detailed Datasheet   •   Read More

The CANTY In-Line Turbidity, Color Measurement or Percent Solids Measurement System uses a 0-1” variable insertion measurement gap, which is unique to the Canty system. This insertion is made possible by the Fuseview™ sight glass, which allows the optical fused pieces to be located in the center of the fluid stream. This provides the highest velocity, most representative profile and automatically flushes the fused glass even in the harshest of environments.